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MONTEREY COUNTY 750 ML BOTTLE 14.3% ALC/VOL

Nouveau Chardonnay Arroyo Seco 2021

MONTEREY COUNTY 750 ML BOTTLE 14.3% ALC/VOL

Nouveau Chardonnay Arroyo Seco 2021

Nouveau is a different and exciting take on Chardonnay, enabled by its youth. The wine style is unique, bold, and with a remarkable full flavor profile and fresh acidity. Fully fermented. No malolactic fermentation. No added sugar. No oak. The wine's aromas evolve as the wine warms in the glass. Pairs well with cheese, fish, and spicy dishes. 14.3 ALC/VOL

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Shipping

We add a charge for shipping. The charge is based upon the number of bottles ordered and can be in any combination. For up to any three (3) bottles, the charge is $19 per order. For four (4) to six (6) bottles, the charge is $21 per order. For an order of seven (7) to twelve (12) bottles, the charge is $25. For orders greater than one (1) case, please contact us at paul@jlwoodwine.com.

Product Information

Serving Facts
Serving Size 5 ounces(148mL)
Serving per container 5
Amount per
serving
Alcohol by Volume 14.3%
Fluid Ounces of Alcohol 0.72
Calories 124
Carbohydrate 3.3g
Fat 0.0g
Protein 0.0g
Vineyard Facts
Vintage 2021
Source JL Wood Ranch, Block 2
American Viticulture Area(AVA) Arroyo Seco, Monterey County
Varietal Chardonnay
Clone 4
Rootstock Freedom
Year Planted 1997-1998
Soil Sandy Loam
Trellis VSP
Cordon Single Lateral
Space between vines 6ft
Space between rows 8ft
Irrigation Drip
Harvested End of September
Harvest Brix 23
Sustainable Certification CSWA
Wine Facts
Fermentation October, 2021
Vessel Steel Tank(cooled)
Fermentation Location Oakville, CA
Bottling Location Oakville, CA
Residual glucose + fructose 0.2 g/L
Free sulfur dioxide(SO2) 36 mg/L
Molecular Sulfur dioxide 0.86 mg/L
Titratable acidity 7.4 mg/L
pH 3.4
Sustainable Certification CSWA

The Arroyo Seco AVA

Located in the heart of Monterey County, approximately south east of Carmel/Monterey, this AVA produces acclaimed wines from Chardonnay and Pinot Noir. The soils are mainly a sandy loam. Summer days are warm and nights are ocean-cooled, perfect for growing grapes that yield balanced wines with strong fruit and acidity.